Sometimes all you need is a really good cookie. Whether it's to be crumbled over some dairy-free ice cream or enjoyed with a cup of tea, if you're craving something really chocolatey, these will hit the spot perfectly! 

I’m a big fan of nut butters! There’s nothing I enjoy more than pairing a few squares of dark chocolate or fresh strawberries with a generous spoonful on top. At first, I made mostly almond butter, which is great for savoury dishes, but for sweeter treats, cashew butter makes an excellent base.

Before Christmas I attended a twelve week Raw Food Mastery course and it's been one of the best investments I've made in my health. 

As someone who has eaten their share of McDonalds, burgers, steak dinners and junk over the years writing a post like this makes me a little nervous and not wanting to seem hypocritical but I suppose blogs are supposed to be personal and honest so I may as well get started.