10 Minute Peanut Soba Noodle Bowl with Roasted Red Peppers and Corriander.

If you're into baking, Frontier Food oils are a game changer! I'm using sunflower oil to make the perfect florentines . I'm mixing pistachios, almonds, vegan butter, a bit of flour, and a hint of orange & lemon zest. Finishing them off with a chocolate drizzle and freeze-dried raspberries.

Delicious Coconut Rice Parcels. Using fragrant ingredients including jasmine rice, creamy coconut milk, and zesty lime zest, these parcels are filled with a flavourful mixture of tofu marinade, ginger, and red peppers. Top them off with a drizzle of lime for an extra burst of freshness. These parcels can be made in advance and enjoyed hot or cold, making them the perfect summer lunch option.

With a combination of plant-based yogurt and tahini, roasted butternut squash, pomegranate, pickled onion, and more, this salad is bursting with flavour and colour. Impress your friends at your next gathering by learning how to plate up this stunning dish.

Delicious and easy plant-based crispy peanut butter squares using just one bowl and one pan. With ingredients like spelt crunchies, peanut butter, coconut oil, maple syrup, vanilla extract, and hemp seeds, you'll have a tasty treat in no time. Once set, drizzle with chocolate for an extra decadent touch.

Homemade bounty bars, a delicious and easy chocolate snack. With a mix of coconut, crunchy flaked almonds, chocolate, and coconut milk, this recipe is sure to satisfy your sweet tooth. Simply combine the ingredients, dip in chocolate and freeze them, and enjoy the end result!

Irresistible Cauliflower Nuggets with Tahini Dressing & Chilli⁣.

Delicious and healthy Buckwheat, Quinoa, and Oat Bread. This recipe is perfect to begin the new year, as it is easy to make and packed with nutritious ingredients. Whether you are a seasoned chef or a beginner in the kitchen, this bread is simple to make and will impress everyone.

The health benefits I have gained since going vegan by Holly White

Irresistible Vegan Dark Chocolate Cake with Coconut Cream.

The Spicy Coconut Milk Noodle Bowl is a vibrant, flavourful dish that combines rich coconut milk with an array of spices and fresh ingredients to create a satisfying and aromatic meal.

Hearty and wholesome Sicilian Roasted Aubergine and Red Pepper Stew with a delicious Truffle Mash. This comforting dish features sautéed eggplant, garlic, red onion, capers, olives, and red wine vinegar, served with delicious truffle mash. Finish the dish off with roasted red peppers to add a smokey flavour.

Perfect for preparing in advance for a gathering with friends.

Looking for a delicious and nourishing summer meal? This dish is packed with goodness and the smokey miso dressing brings it all together. Whether you prefer brown rice or quinoa, this recipe will satisfy your cravings.

The perfect healthy snack. My Fruity Tahini Bars are not only delicious and simple to make, but are the perfect snack that you can batch cook on a Sunday.

Roasted Red Pepper Cashew Mac and Cheese

Back in April, I completed the intense Hoffman Process. Working in wellness, I’ve become more aware of the commercialisation of retreats, products, and advice promising answers. While I sell classes, books, and talks that I hope are helpful, I remain naturally cynical about it all.

Delicious and healthy hummus pancakes that are quick and easy to prepare. These pancakes are packed with flavours of roasted garlic, lemon, and creamy tahini. They make a perfect snack or breakfast option that is both nutritious and satisfying.

Mouthwatering mixed berry vegan loaf cake. Packed with the goodness of mixed berries and topped with chia jam and tahini, this easy 1 hour bake will leave you craving for more.

Learn how to make this delicious and satisfying vegan breakfast that's packed with protein! Start your day right with this simple and tasty vegan breakfast that will leave you feeling energised and ready to conquer the day!